Colouring By Caroline SCOTT-THOMAS 02-Jan-2014 - Last updated on 02-Jan-2014 at 09:50 GMT Facebook Twitter Linkedin Email to a friend The guidance clears up what had been a problematic area for food makers: When is a food colouring an additive, requiring an E number, and when is it a food extract with colouring properties?Find out more about the guidance here. Horsemeat contamination rocks the European food industry BASF and Monsanto withdraw GM applications World's biggest food allergy study launched Investment giant bans 'unsustainable' palm oil investments The whole world eyes a slice of the Middle Eastern pie Netherlands' Choices logo becomes first to gain EU and member state support Europe adopts guidance on colouring foods Yoghurt for men Journal retracts Seralini GM rat cancer study EU reaches deal on CAP reform - including sugar compromise Prev 1 … 5 6 7 8 9 10 Next