Natural and clean label

Does a high-fibre claim on premium ice cream still sound indulgent? Absolutely, says Koupe

Does a high-fibre claim on premium ice cream still sound indulgent? Absolutely, says Koupe

Dutch start-up Koupe's high-fibre, high-protein ice cream is more than just a 'healthy' product, says its founder, who aims to compete with premium brands Häagen-Dazs and Magnum.

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Firmenich weathers the vanilla supply storm with diversified sourcing

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Do consumers really care about the ethical considerations of fishing?

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Tate & Lyle launches 17 non-GMO starches

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Modified maize starch brings cost savings of 15%, says Ingredion

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High fibre pasta set to 'revolutionise' ready meals

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Austrian start-up taps into fermentation trend with umami-packed seasoning

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PureCircle plans to bring glucosylated stevia to Europe with EFSA request

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Acacia gum improves texture and shelf-life of bread, says supplier

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Naturex looks for partners to develop natural colours and preservatives

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