Prepared foods

FDF, BRC back ‘coordinated’ approach to sugar reduction

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Industry bodies representing the UK’s food and drink sector are backing a “coordinated” drive to reduce the amount of sugar in products.

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Food safety ‘highest priority’ in post-Brexit trade deals

© Apetit Ruoka Oy

Apetit’s focus on innovation and vegetable-diets helping sales, says CEO

Kerry lowers outlook despite H1 growth

Kerry lowers outlook despite H1 growth

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Food makers expected to deliver on health but trust lacking, survey finds

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Gluten-free products ‘not as healthy’ as conventional

Givaudan targets SMEs with IMCD tie-up

Givaudan targets SMEs with IMCD tie-up

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Row over UK front-of-pack labelling intensifies

©iStock/Boarding1Now

Bonduelle shrugs off 'sluggish' Europe to deliver growth

'We’re at the start of an exciting transition towards a plant-based revolution,' says Reducetarian founder

'We’re at the start of an exciting transition towards a plant-based revolution,' says Reducetarian founder

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