Market Trends

Does a high-fibre claim on premium ice cream still sound indulgent? Absolutely, says Koupe

Does a high-fibre claim on premium ice cream still sound indulgent? Absolutely, says Koupe

Dutch start-up Koupe's high-fibre, high-protein ice cream is more than just a 'healthy' product, says its founder, who aims to compete with premium brands Häagen-Dazs and Magnum.

Previous studies have shown seaweed to have antioxidant, antimicrobial, and anti-inflammatory properties. ©iStock/Torsakarin

Seaweed swell: European interest turns tide in superfood’s favour?

© iStock/CharlieAJA

Popcorn in rude health, problems for pasta and bad news for bread: Mintel analyses Britain's shopping basket

RSPO-alternative standard Palm Done Right sees prospects within confectionery. Photo: PDR

Confectionery industry can go beyond RSPO palm standards, says Palm Done Right

© iStock/YelenaYemchuk

OmegaIngredients launches sweetening flavour modifier in powder form

Results from the Swedish survey found the average consumer ate less sugar and salt, more healthy fat and more vitamin D than five years ago. © iStock

Swedish shoppers’ baskets filled with healthier foods, survey finds

© iStock

Taiyo introduces sweet-tasting dietary fibres

© West/The Museum of Failure

Food flops in Sweden's Museum of Failure: When NPD goes seriously wrong

Aspects of the Mediterranean diet were used to form Barilla's approach in achieving long-term sustainability and improving the health of the population. ©iStock

Barilla identifies Med diet and sustainability as the ‘new culture’ of food

© iStock/VeselovaElena

Tate & Lyle launches 17 non-GMO starches

More Market Trends